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Nutritional values
Nutritional values
100 g
40 g
Energy kJ (kcal)
1977 (471)
791 (188)
Fat
27 g
11 g
of which saturates
14 g
6 g
Carbohydrates
40 g
16 g
of which sugars
32 g
13 g
Fibre
9,9 g
3,8 g
Protein
20 g
8 g
Salt
0,1 g
0,04 g
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