SHAKE 'N BAKE IN VEGAN WAY

It`s vegan now! PULS Protein Pancake Mix is now also available without any animal based ingredients! The oat-based formula is also gluten free and contains high-quality soy protein isolate and rice protein. These protein-rich pancakes provide a feeling of fullness for longer, which makes them perfect for breakfast, snacks and dinners. The biscuit and vanilla flavoured mixture mixes easily with water and fries quickly in the pan. Delicious taste without added sugar.

Gluten free oat-base
No added sugar or wheat
Soy protein isolate and rice protein
Longer feeling of fullness
Suitable for different styles of pancakes, crepes, and waffles

VEGAN PANCAKE MIX. A protein-rich pancake mix with a cookie and vanilla flavor. Vegan. Gluten free. Contains sweetener. Ingredients: vegan waffle mix (corn starch, rice flour, corn flour, potato starch, gluten-free oat flour, modified potato starch, baking powder [acidity regulators (disodium diphosphate, sodium bicarbonate)], fructose, salt), soy protein isolate, rice protein, gluten free wholegrain oat flour, flavors, raising agent (sodium bicarbonate), thickener (carboxymethyl cellulose), flax seed oil powder, salt, sweetener (sucralose). May contain traces of milk, and eggs.

Nutritional values	100 g	50 g
Energy kJ (kcal)	1446 (346)	723 (173)
Fat	1,7 g	0,8 g
of which saturates	0,8 g	0,4 g
Carbohydrates	55 g	28 g
of which sugars	1,6 g	0,8 g
Fibre	1,3 g	0,7 g
Protein	26 g	13 g
Salt	1,3 g	0,7 g

How to make: mix 50 g of powder (2 scoops ) with 100 ml of cold water or milk drink of your choice for small pancakes and waffles. Fry the pancakes on medium heat in butter or oil until golden brown. One serving makes approx. 4-6 small pancakes. Enjoy protein-rich pancakes for breakfast, snack, or dinner. This product is not a substitute for a varied diet and a healthy lifestyle. Keep out of reach of small children. Store in a cool, dry place, out of direct sunlight.