Measure Whey Jaffa orange cookie and flour into a bowl. Add the oil and egg. Cut an orange in half and squeeze in the juice. Mix until smooth and sweeten to your taste with honey, syrup or sugar-free syrup. Use a spoon to scoop out small dollops onto a baking tray greased with baking paper. With floured hands, pat into thin biscuits. Bake at 200°C for 10 minutes. Allow to cool. Melt the chocolate in a bowl in the microwave or in a water bath. Dip the other half of the biscuits in chocolate and place on a plate to set.
