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Nutritional values
Nutritional values
100 g
40 g
Energy kJ (kcal)
1645 (392)
668 (157)
Fat
21 g
8 g
of which saturates
2,7 g
1,1 g
Carbohydrates
32 g
13 g
of which sugars
22 g
9 g
Fibre
4,2 g
1,7 g
Protein
20 g
8 g
Salt
0,02 g
<0,02 g
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